Ram Rangan Orange is a premium Indian citrus variety known for its sweet, mildly tangy flavor, deep orange color, and strong refreshing aroma. The fruits are medium to large in size with rich pulp, making them excellent for fresh eating and juicing. This variety is valued for its consistent fruiting, strong growth habit, and excellent adaptability across Indian climates.
The plant stays moderately compact, making it suitable for pots, terraces, balconies, and home gardens. Grafted plants ensure early fruiting, stronger root development, and superior fruit quality, ideal for both beginners and experienced gardeners.
To keep it thriving:
Maintain temperature between 18°C to 35°C.
Ensure 5-7 hours of direct sunlight daily.
Water 1-2 times a week, keeping soil slightly moist but well-drained.
Use well-drained sandy loam or citrus potting soil enriched with compost or cow dung.
Feed with a citrus-friendly fertilizer every 30-45 days.
Prune lightly to shape the canopy and promote good airflow.
Apply neem oil monthly to protect from aphids, mites, and leaf miners.
