The Filipino Black Sugarcane, scientifically known as Saccharum officinarum 'Negros Black', is a distinct variety celebrated for its deep black-purple stalks and high sugar content. With tall, slender stems and lush green foliage, it brings a striking aesthetic to agricultural landscapes. Thriving in tropical climates with well-drained, fertile soil and ample sunlight, this sugarcane variety is propagated through cuttings. It enriches fields, offering both visual appeal and a vital crop for sugar production. At its core lies the Filipino Black Sugarcane-stalks that boast a unique hue, ranging from dark purple to black, and are rich in sucrose. Renowned for its sweetness, these canes are cultivated for making syrups, molasses, and traditional Filipino sweets, contributing to culinary delights. In essence, the Filipino Black Sugarcane plant signifies more than a crop; it embodies sweetness and cultural richness.
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MRP ₹699 Inclusive of all taxes
Non Returnable
Air Layered
Pot Not Included
Full Sunlight
Low Maintenance
Height : 24 inches (Approx)
COD (Cash On Delivery) On request
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🚫No Claims After Repotting: If a plant is transferred to another pot and gets damaged, no claims will be accepted. Re-potting is at your own risk.
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| # | Attribute | Value |
|---|---|---|
| 2. | brand | Aziz Gazi Nursery |
The Filipino Black Sugarcane, scientifically known as Saccharum officinarum 'Negros Black', is a distinct variety celebrated for its deep black-purple stalks and high sugar content. With tall, slender stems and lush green foliage, it brings a striking aesthetic to agricultural landscapes. Thriving in tropical climates with well-drained, fertile soil and ample sunlight, this sugarcane variety is propagated through cuttings. It enriches fields, offering both visual appeal and a vital crop for sugar production. At its core lies the Filipino Black Sugarcane-stalks that boast a unique hue, ranging from dark purple to black, and are rich in sucrose. Renowned for its sweetness, these canes are cultivated for making syrups, molasses, and traditional Filipino sweets, contributing to culinary delights. In essence, the Filipino Black Sugarcane plant signifies more than a crop; it embodies sweetness and cultural richness.
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