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6989f106ac6b5fc2efb1e1faTamarind Sour Vantoor Variety Imli Fruit Grafted Plants & Tree(1.5-3 Feet Size) - TapobonTamarind Sour Vantoor Variety Imli Fruit Grafted Plants & Tree(1.5-3 Feet Size) - Tapobon

Plants are packed and shipped by Tapobon Nursery.

Tamarind Sour Vantoor Variety Imli Fruit Grafted Plant

Product Features and Variety

  • Botanical Name: Tamarindus indica (Tamarind or Imli).
  • Variety: Sour Vantoor Tamarind, a specific cultivar known for its highly tangy fruit.
  • Type: Grafted Plant/Tree. Grafting ensures the plant is true-to-type, retaining the best characteristics of the parent tree, and promotes earlier fruiting.
  • Size: 1.5–3 Feet Height (Sapling).
  • Suitability: A resilient tree that is well-suited for cultivation in almost all Indian climates and diverse soil types, making it an excellent choice for both ground planting and container gardening.

The Fruit: Sour Vantoor Tamarind

The Vantoor Tamarind is distinguished by its intense tartness and value in regional cuisine:

  • Flavor Profile: The fruit pulp is intensely sour, featuring a more pronounced tartness compared to sweet tamarind varieties.
  • Culinary Use: The sour pulp is essential in preparing savory dishes, chutneys, sauces, and traditional cooling beverages, providing a distinctive and rich tangy flavor.

Essential Care Guide for Indian Climates

Sunlight and Climate Needs

  • Sunlight: The Tamarind tree is a sun-loving species and requires a location that receives full and direct sunlight (at least 6-8 hours a day) to grow vigorously and produce fruit.
  • Climate: Thrives naturally in the hot, semi-arid, and tropical regions across India, showing good tolerance to varied environmental conditions.

Watering and Soil

  • Soil: Plant in well-draining, deep soil. The tree can tolerate a variety of soil compositions but performs best in neutral to slightly acidic soil.
  • Watering: While mature trees are drought-tolerant, young and potted grafted plants should be watered regularly and deeply. Allow the topsoil to dry out completely between waterings to prevent root issues.

The secure paper core packing method used for shipping ensures the plant is protected and well-ventilated during transit, guaranteeing you receive a healthy, genuine variety plant.

TAPOBON-N226
INR378In Stock
TAPOBON

Tamarind Sour Vantoor Variety Imli Fruit Grafted Plants & Tree(1.5-3 Feet Size) - Tapobon

Sold By : TAPOBON
₹378  ( 39% OFF )

MRP ₹622 Inclusive of all taxes

Features

  • This specific Sour Vantoor tamarind yields a fruit pulp prized for its intense tartness, providing a distinctly tangy flavor essential for savory and culinary uses.
  • This sun-loving, resilient tree thrives in almost all Indian climates with full, direct sunlight.
  • Using a secure paper core packing method for shipping plants.which help ventilating the plant during transit.

COD (Cash On Delivery) On request

Delivery

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Refund/replacement guidelines

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Refund/replacement Guidelines

🚫No Claims After Repotting: If a plant is transferred to another pot and gets damaged, no claims will be accepted. Re-potting is at your own risk.

📸Unboxing Video Required: To claim a refund or replacement for any product, you must share an uncut unboxing video upon receiving the item.

Raise Claim Within 24 Hours: To be eligible for any refund/replacement, raise a claim within 24 hours of delivery.(For plants only, for other categories the claim window is 5 days)

Product Information

#AttributeValue
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Plants are packed and shipped by Tapobon Nursery.

Tamarind Sour Vantoor Variety Imli Fruit Grafted Plant

Product Features and Variety

  • Botanical Name: Tamarindus indica (Tamarind or Imli).
  • Variety: Sour Vantoor Tamarind, a specific cultivar known for its highly tangy fruit.
  • Type: Grafted Plant/Tree. Grafting ensures the plant is true-to-type, retaining the best characteristics of the parent tree, and promotes earlier fruiting.
  • Size: 1.5–3 Feet Height (Sapling).
  • Suitability: A resilient tree that is well-suited for cultivation in almost all Indian climates and diverse soil types, making it an excellent choice for both ground planting and container gardening.

The Fruit: Sour Vantoor Tamarind

The Vantoor Tamarind is distinguished by its intense tartness and value in regional cuisine:

  • Flavor Profile: The fruit pulp is intensely sour, featuring a more pronounced tartness compared to sweet tamarind varieties.
  • Culinary Use: The sour pulp is essential in preparing savory dishes, chutneys, sauces, and traditional cooling beverages, providing a distinctive and rich tangy flavor.

Essential Care Guide for Indian Climates

Sunlight and Climate Needs

  • Sunlight: The Tamarind tree is a sun-loving species and requires a location that receives full and direct sunlight (at least 6-8 hours a day) to grow vigorously and produce fruit.
  • Climate: Thrives naturally in the hot, semi-arid, and tropical regions across India, showing good tolerance to varied environmental conditions.

Watering and Soil

  • Soil: Plant in well-draining, deep soil. The tree can tolerate a variety of soil compositions but performs best in neutral to slightly acidic soil.
  • Watering: While mature trees are drought-tolerant, young and potted grafted plants should be watered regularly and deeply. Allow the topsoil to dry out completely between waterings to prevent root issues.

The secure paper core packing method used for shipping ensures the plant is protected and well-ventilated during transit, guaranteeing you receive a healthy, genuine variety plant.

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