🍈 Sarawak White Guava: Product Description
The Ultimate Tropical Crunch
Experience the refreshing taste of Borneo with the Sarawak White Guava. Unlike standard varieties, the Sarawak White is prized for its pearl-white flesh, exceptionally thin skin, and a perfect balance of sweetness and acidity. Cultivated in the nutrient-rich soils of East Malaysia, these guavas are harvested at peak ripeness to ensure a satisfying, crisp bite that mimics the texture of a fresh apple.
Whether you're slicing it for a healthy midday snack, tossing it into a vibrant tropical salad, or blending it into a creamy smoothie, the Sarawak White Guava delivers a potent boost of Vitamin C and dietary fiber with every bite.
✨ Key Features & Benefits
Distinctive Texture: Firm, crunchy, and juicy—perfect for those who prefer a "crisp" guava over a mushy one.
Aromatic Profile: Highly fragrant with a clean, floral scent that fills the room.
High Nutrient Density: Packed with 4x more Vitamin C than oranges and rich in antioxidants.
Low Calorie, High Fiber: An ideal snack for weight management and digestive health.
Versatile Culinary Use: Excellent for fresh consumption, juicing, or pairing with sour plum powder (Asam Boi).
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MRP ₹449 Inclusive of all taxes
Non Returnable
Air Layered
Age : 1 years
Pot Not Included
Height : 20 inches (Approx)
COD (Cash On Delivery) On request
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🚫No Claims After Repotting: If a plant is transferred to another pot and gets damaged, no claims will be accepted. Re-potting is at your own risk.
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⏳Raise Claim Within 24 Hours: To be eligible for any refund/replacement, raise a claim within 24 hours of delivery.(For plants only, for other categories the claim window is 5 days)
| # | Attribute | Value |
|---|---|---|
| 2. | brand | CLOUD FARM |
🍈 Sarawak White Guava: Product Description
The Ultimate Tropical Crunch
Experience the refreshing taste of Borneo with the Sarawak White Guava. Unlike standard varieties, the Sarawak White is prized for its pearl-white flesh, exceptionally thin skin, and a perfect balance of sweetness and acidity. Cultivated in the nutrient-rich soils of East Malaysia, these guavas are harvested at peak ripeness to ensure a satisfying, crisp bite that mimics the texture of a fresh apple.
Whether you're slicing it for a healthy midday snack, tossing it into a vibrant tropical salad, or blending it into a creamy smoothie, the Sarawak White Guava delivers a potent boost of Vitamin C and dietary fiber with every bite.
✨ Key Features & Benefits
Distinctive Texture: Firm, crunchy, and juicy—perfect for those who prefer a "crisp" guava over a mushy one.
Aromatic Profile: Highly fragrant with a clean, floral scent that fills the room.
High Nutrient Density: Packed with 4x more Vitamin C than oranges and rich in antioxidants.
Low Calorie, High Fiber: An ideal snack for weight management and digestive health.
Versatile Culinary Use: Excellent for fresh consumption, juicing, or pairing with sour plum powder (Asam Boi).
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