The Safed Jam Guava is a prestigious hybrid variety developed by the Central Institute for Subtropical Horticulture (CISH). Known for its superior quality, this "white gold" of the guava family is celebrated for its perfectly round shape and smooth, greenish-yellow skin. When you slice it open, you’re greeted by snow-white, firm pulp that boasts a delightful sweetness and a mild, pleasant aroma. Unlike wild varieties, Safed Jam has a remarkably low seed-to-pulp ratio, making it a favorite for fresh consumption. It’s a hardy, high-yielding plant that thrives in various climates, offering a nutritious punch of Vitamin C and dietary fiber.
🏆 Superior Hybrid: A cross-breed specifically designed for high yield and excellent fruit quality.
🤍 Creamy White Flesh: Features thick, crisp, and snowy white pulp with a high sugar content.
🤏 Minimal Seeds: Known for having very few, soft seeds compared to traditional desi guavas.
📏 Uniform Shape: Produces medium to large, attractive round fruits that are perfect for market sales.
💪 High Resilience: Exhibits strong resistance to common pests and adapts well to different soil types.
🍋 Nutrient Dense: Packed with antioxidants, Vitamin A, and nearly four times the Vitamin C of an orange.
📦 Excellent Shelf Life: The firm skin ensures the fruit stays fresh longer during transport.