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6989ecd302cdb92d54f31f04Malabar Tamarind Kudam Puli Garcinia cambogia Grafted Fruit Plants & Tree(1.5-3 Feet Size) - TapobonMalabar Tamarind Kudam Puli Garcinia cambogia Grafted Fruit Plants & Tree(1.5-3 Feet Size) - Tapobon

Plants are packed and shipped by Tapobon Nursery.

Malabar Tamarind (Kudam Puli / Garcinia cambogia) Grafted Fruit Plant

Product Features and Variety

  • Botanical Name: Garcinia cambogia.
  • Common Names: Kudam Puli, Malabar Tamarind.
  • Type: Grafted Plant/Tree. Grafting promotes earlier and more reliable fruit bearing.
  • Size: 1.5–3 Feet Height.
  • Suitability: This plant is highly adaptable and thrives across a wide range of Indian climates and soil types, making it excellent for both ground planting and container cultivation.

The Fruit: Kudam Puli

  • Description and Taste: Kudam Puli is a tropical fruit known for its deeply sour and tangy flavor. The fruit is small, pumpkin-shaped, and ripens from green to yellow or red.
  • Culinary Use: The dried rind is a highly valued spice, used extensively in South Indian, particularly Kerala, cuisine to add a characteristic sourness to fish curries and other preparations.
  • Traditional Value: The fruit is traditionally recognized for its beneficial properties.

Essential Care Guide

Sunlight Needs

  • Requirement: The Malabar Tamarind thrives best in a location that receives ample sunlight, ideally full sun to partial shade (4-6 hours of direct sun).
  • Climate: As a tropical tree, it prefers humid conditions but is also resilient in varied Indian environments when provided proper care.

Watering and Soil

  • Soil: Plant in a fertile, well-draining soil rich in organic matter.
  • Watering: Maintain consistently moist soil, especially during the initial establishment phase and dry spells. Avoid overwatering or leaving the plant waterlogged.

This grafted plant is shipped using a secure paper core packing method for protection and optimal ventilation during transit, ensuring a healthy plant upon arrival.

TAPOBON-N604
INR528In Stock
TAPOBON

Malabar Tamarind Kudam Puli Garcinia cambogia Grafted Fruit Plants & Tree(1.5-3 Feet Size) - Tapobon

Sold By : TAPOBON
₹528  ( 47% OFF )

MRP ₹997 Inclusive of all taxes

Features

  • The Kudam Puli fruit is small, pumpkin-shaped, and deeply lobed, ripening from green to a yellow or reddish hue, noted for its intense sour and tangy flavor.
  • Highly adaptable and resilient, this grafted plant is suitable for container cultivation across diverse Indian climates.
  • Using a secure paper core packing method for shipping plants.which help ventilating the plant during transit.

COD (Cash On Delivery) On request

Delivery

Gift Assured
Refund/replacement guidelines

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Refund/replacement Guidelines

🚫No Claims After Repotting: If a plant is transferred to another pot and gets damaged, no claims will be accepted. Re-potting is at your own risk.

📸Unboxing Video Required: To claim a refund or replacement for any product, you must share an uncut unboxing video upon receiving the item.

Raise Claim Within 24 Hours: To be eligible for any refund/replacement, raise a claim within 24 hours of delivery.(For plants only, for other categories the claim window is 5 days)

Product Information

#AttributeValue
2.brandTAPOBON

Plants are packed and shipped by Tapobon Nursery.

Malabar Tamarind (Kudam Puli / Garcinia cambogia) Grafted Fruit Plant

Product Features and Variety

  • Botanical Name: Garcinia cambogia.
  • Common Names: Kudam Puli, Malabar Tamarind.
  • Type: Grafted Plant/Tree. Grafting promotes earlier and more reliable fruit bearing.
  • Size: 1.5–3 Feet Height.
  • Suitability: This plant is highly adaptable and thrives across a wide range of Indian climates and soil types, making it excellent for both ground planting and container cultivation.

The Fruit: Kudam Puli

  • Description and Taste: Kudam Puli is a tropical fruit known for its deeply sour and tangy flavor. The fruit is small, pumpkin-shaped, and ripens from green to yellow or red.
  • Culinary Use: The dried rind is a highly valued spice, used extensively in South Indian, particularly Kerala, cuisine to add a characteristic sourness to fish curries and other preparations.
  • Traditional Value: The fruit is traditionally recognized for its beneficial properties.

Essential Care Guide

Sunlight Needs

  • Requirement: The Malabar Tamarind thrives best in a location that receives ample sunlight, ideally full sun to partial shade (4-6 hours of direct sun).
  • Climate: As a tropical tree, it prefers humid conditions but is also resilient in varied Indian environments when provided proper care.

Watering and Soil

  • Soil: Plant in a fertile, well-draining soil rich in organic matter.
  • Watering: Maintain consistently moist soil, especially during the initial establishment phase and dry spells. Avoid overwatering or leaving the plant waterlogged.

This grafted plant is shipped using a secure paper core packing method for protection and optimal ventilation during transit, ensuring a healthy plant upon arrival.

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