
Chinna Rasam Rasalu Mango, originating from Nuzvid in Andhra Pradesh's Krishna district, produces medium-sized fruits celebrated for their abundant juicy pulp, characteristic strong tangy-sweet flavor, and fairly good keeping quality. This South Indian favorite features vibrant yellow skin with occasional lemon hues, fiberless to minimal fiber texture, and exceptional fruit quality that makes it popular across Andhra Pradesh and Telangana. Grafting ensures regular heavy bearing from a medium-sized tree, early fruiting, and true-to-type traits, ideal for home gardens, terraces, or orchards in subtropical Indian climates.
1 live Chinna Rasam Rasalu Mango Aam grafted fruit plant
Height at dispatch: approximately 1.5–3 feet
Authentic Nuzvid variety for juicy flavorful fruits, strong vigor, and consistent yields
Perfect for large containers, backyards, or open ground planting
🥭 Medium grower reaching 6-8 meters with lush foliage producing oval juicy mangoes rich in vitamins A/C, antioxidants supporting immunity, digestion, and skin health
🌸 Distinctive tropical tang-sweet balance with high juice content; excellent shelf life for fresh eating or processing
💪 Regular heavy bearer despite medium size; organic cultivation suited for acidic/alkaline well-drained soils
🌦 Thrives in full sun subtropical conditions; low maintenance once established
🌱 Fast growth, outdoor hardy, attracts pollinators for sustained production
🌤 Light: Full sun exposure 6–8 hours daily essential for flowering and fruit development
🪴 Soil: Well-drained acidic to alkaline loam enriched with organics; avoids waterlogging
💧 Watering: Moderate consistent during growth/fruiting; drought tolerant post-establishment
🌿 Mulching: Organic layer conserves moisture, suppresses weeds, stabilizes temperature
✂️ Pruning: Light post-harvest to shape canopy, improve airflow and new shoots
🧴 Fertilizing: Balanced NPK or compost twice yearly during active seasons for peak yields
🥭 Fresh snacking, juices, smoothies, salads, or traditional South Indian desserts when fully soft and pulpy
💪 Boosts hydration, gut health, vitality via natural sugars, fiber, and micronutrients
🌳 Valuable addition to edible landscapes with ornamental vibrant fruits and reliable harvests
🎁 Thoughtful gift for regional mango lovers or beginner orchardists seeking Andhra specialties
🐝 Enhances garden biodiversity drawing bees while providing super juicy homegrown produce
Fruit size, juice intensity, and flavor vary by ripening stage, climate, and soil nutrition
Plant height, branching, and leaf density fluctuate naturally in live shipments
Optimal in subtropical zones; protect young plants from frost or excess rain
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MRP ₹900 Inclusive of all taxes
Non Returnable
Grafted
Pot Not Included
Full Sunlight
Medium Maintenance
Height : 20 inches (Approx)
COD (Cash On Delivery) On request
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🚫No Claims After Repotting: If a plant is transferred to another pot and gets damaged, no claims will be accepted. Re-potting is at your own risk.
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| # | Attribute | Value |
|---|---|---|
| 2. | brand | IXORA |
Chinna Rasam Rasalu Mango, originating from Nuzvid in Andhra Pradesh's Krishna district, produces medium-sized fruits celebrated for their abundant juicy pulp, characteristic strong tangy-sweet flavor, and fairly good keeping quality. This South Indian favorite features vibrant yellow skin with occasional lemon hues, fiberless to minimal fiber texture, and exceptional fruit quality that makes it popular across Andhra Pradesh and Telangana. Grafting ensures regular heavy bearing from a medium-sized tree, early fruiting, and true-to-type traits, ideal for home gardens, terraces, or orchards in subtropical Indian climates.
1 live Chinna Rasam Rasalu Mango Aam grafted fruit plant
Height at dispatch: approximately 1.5–3 feet
Authentic Nuzvid variety for juicy flavorful fruits, strong vigor, and consistent yields
Perfect for large containers, backyards, or open ground planting
🥭 Medium grower reaching 6-8 meters with lush foliage producing oval juicy mangoes rich in vitamins A/C, antioxidants supporting immunity, digestion, and skin health
🌸 Distinctive tropical tang-sweet balance with high juice content; excellent shelf life for fresh eating or processing
💪 Regular heavy bearer despite medium size; organic cultivation suited for acidic/alkaline well-drained soils
🌦 Thrives in full sun subtropical conditions; low maintenance once established
🌱 Fast growth, outdoor hardy, attracts pollinators for sustained production
🌤 Light: Full sun exposure 6–8 hours daily essential for flowering and fruit development
🪴 Soil: Well-drained acidic to alkaline loam enriched with organics; avoids waterlogging
💧 Watering: Moderate consistent during growth/fruiting; drought tolerant post-establishment
🌿 Mulching: Organic layer conserves moisture, suppresses weeds, stabilizes temperature
✂️ Pruning: Light post-harvest to shape canopy, improve airflow and new shoots
🧴 Fertilizing: Balanced NPK or compost twice yearly during active seasons for peak yields
🥭 Fresh snacking, juices, smoothies, salads, or traditional South Indian desserts when fully soft and pulpy
💪 Boosts hydration, gut health, vitality via natural sugars, fiber, and micronutrients
🌳 Valuable addition to edible landscapes with ornamental vibrant fruits and reliable harvests
🎁 Thoughtful gift for regional mango lovers or beginner orchardists seeking Andhra specialties
🐝 Enhances garden biodiversity drawing bees while providing super juicy homegrown produce
Fruit size, juice intensity, and flavor vary by ripening stage, climate, and soil nutrition
Plant height, branching, and leaf density fluctuate naturally in live shipments
Optimal in subtropical zones; protect young plants from frost or excess rain
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