Caxcana Guava (often associated with the Caxcana or Calvillo regions) is a premium Mexican variety celebrated for its exceptional sweetness and creamy texture. This medium-sized, round fruit features a smooth, pale-green skin that turns a beautiful lemon-yellow when fully ripe.
Inside, the Caxcana boasts a thick, white to creamy-ivory flesh that is remarkably dense and aromatic. Unlike many wild varieties, it has a higher sugar content and a smaller seed cavity, making it a favorite for fresh snacking. Its flavor is a sophisticated blend of tropical pineapple and traditional sweet guava, offering a refreshing burst of energy with every bite.
📍 Key Features
Flavor Profile: Intense tropical sweetness with low acidity. 🍯
Texture: Creamy, thick flesh with a smooth mouthfeel. 🍦
Aroma: Powerful, fruity fragrance that fills a room when ripe. 👃
Yield: Known for being a heavy producer in subtropical climates. 🌳
Nutrients: Rich in Vitamin A, Vitamin C, and potassium. 💪