MAHARANI BOUGAINVILLIA PACK OF 1 GRAFTED PLANT

Bougainvillea Description

Vibrant, tropical flowering shrub or vine, known for colorful bracts (modified leaves) in shades of pink, purple, red, orange, yellow, or white.

Native to South America, thrives in warm, sunny climates (USDA zones 9-11).

Woody, thorny stems with small, green, oval leaves; bracts surround tiny, white tubular flowers.

Can grow as a vine, shrub, or ground cover; reaches 15-40 feet as a vine or 3-10 feet as a shrub.

Blooms year-round in warm climates, spring to fall in cooler regions.

How to Pot Bougainvillea

Choose a pot with drainage holes, at least 12-16 inches wide and deep for young plants.

Ensure the pot is heavy (e.g., terracotta) to support vigorous growth and prevent tipping.

Place a layer of pebbles or broken pottery at the bottom to improve drainage.

Fill with potting mix (see below), leaving space for the root ball.

Remove the plant from its nursery pot, gently loosen roots, and place in the center.

Fill gaps with potting mix, press lightly, and water thoroughly.

Position in a sunny spot (6+ hours of direct sunlight daily).

Potting Mix

Use a well-draining mix: 60% potting soil, 20% perlite or coarse sand, 20% compost or peat moss.

Avoid heavy, water-retaining soils to prevent root rot.

Optional: Add a small amount of bone meal or slow-release fertilizer for nutrients.

Ensure pH is slightly acidic to neutral (6.0-7.0).

Watering

Water deeply but infrequently; allow the top 1-2 inches of soil to dry out between waterings.

Young plants need more frequent watering until established (every 4-7 days, depending on climate).

Mature plants are drought-tolerant; water every 7-14 days in warm weather, less in cooler months.

Avoid overwatering to prevent root rot; ensure excess water drains from the pot.

Reduce watering in winter or during dormancy.

How to Take Flowers (Pruning/Harvesting)

Bougainvillea bracts are often mistaken for flowers; true flowers are small and inside bracts.

To encourage blooms, prune lightly after each flowering cycle (spring/summer).

Use clean, sharp pruning shears; wear gloves due to thorns.

Cut back 1/4 to 1/3 of new growth, shaping to desired size or form.

Remove dead or weak branches to promote air circulation.

To harvest bracts for display:

Snip healthy, vibrant bracts with a short stem using pruning shears.

Place in water immediately to maintain freshness (bracts last a few days in a vase).

Avoid heavy pruning in fall/winter to protect next season’s blooms.

Deadhead spent bracts to encourage continuous

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