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696cf7755eee7e5f6704c4bfALL TIME KATIMON MANGO GRAFTEDALL TIME KATIMON MANGO GRAFTED

All Time Katimon mango is one of the most popular and high-demand mango varieties because it is specially known for its regular bearing habit, meaning it can produce mangoes more than one time in a year under proper management. This variety is widely preferred by farmers and home gardeners due to its early fruiting, compact plant growth, and excellent quality fruit. The Katimon mango tree generally remains medium in size, which makes it suitable not only for commercial orchards but also for small gardens and even pot cultivation in some cases. One of the biggest advantages of All Time Katimon mango is that it can start flowering and fruiting from a very young age when it is a grafted plant, often within 2 to 3 years after planting, and sometimes even earlier depending on climate, care, and plant health. The fruit of Katimon mango is usually medium-sized, with attractive skin colour that turns yellowish-green or yellow when ripe. The mango has a sweet taste, pleasant aroma, and comparatively low fibre, which makes it enjoyable for fresh eating. Farmers like this variety because it offers better income opportunities due to its ability to supply mangoes in seasons when other varieties are not available, which often results in a higher market price. Another major feature is its adaptability; Katimon mango can grow well in tropical and subtropical climates, and it performs best when planted in well-drained soil with proper sunlight exposure. However, like all mango varieties, this plant needs regular care such as irrigation during dry months, proper fertilization, and timely pruning to maintain plant structure and encourage healthy flowering. In commercial cultivation, spacing of around 10–15 feet is often maintained depending on orchard design and pruning practice. Since this is a frequent bearing type, nutrient requirement is slightly higher, so farmers commonly apply organic manure like cow dung or vermicompost along with balanced NPK fertilizers to support continuous production. Proper pest and disease control is also important, especially during flowering and fruit setting stage, to prevent problems such as mango hopper, powdery mildew, and anthracnose. Overall, All Time Katimon mango is considered an excellent variety for those who want high production, early bearing, and repeated fruiting with good fruit quality, making it a smart option for both small-scale gardeners and commercial mango farmers.

SKU-5XYXDC5DF
INR809In Stock
YAFA NURSERY

ALL TIME KATIMON MANGO GRAFTED

Sold By : YAFA NURSERY
₹809  ( 46% OFF )

MRP ₹1,500 Inclusive of all taxes

Features

  • Pulp Quality: Low fibre / smooth pulp
  • Fruit Size: Medium to large (depends on variety)
  • Plant Height: Medium / dwarf type (easy maintenance)
  • Maintenance: Requires pruning and fertilizer for best fruiting

COD (Cash On Delivery) On request

Delivery

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Refund/replacement Guidelines

🚫No Claims After Repotting: If a plant is transferred to another pot and gets damaged, no claims will be accepted. Re-potting is at your own risk.

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Raise Claim Within 24 Hours: To be eligible for any refund/replacement, raise a claim within 24 hours of delivery.(For plants only, for other categories the claim window is 5 days)

Product Information

#AttributeValue
2.Plant TypeGrafted Mango Plant (True-to-type)
3.Fruiting TimeStarts fruiting in 2–3 years (grafted plant)
4.TasteSweet, juicy, rich mango flavour
5.brandYAFA NURSERY

All Time Katimon mango is one of the most popular and high-demand mango varieties because it is specially known for its regular bearing habit, meaning it can produce mangoes more than one time in a year under proper management. This variety is widely preferred by farmers and home gardeners due to its early fruiting, compact plant growth, and excellent quality fruit. The Katimon mango tree generally remains medium in size, which makes it suitable not only for commercial orchards but also for small gardens and even pot cultivation in some cases. One of the biggest advantages of All Time Katimon mango is that it can start flowering and fruiting from a very young age when it is a grafted plant, often within 2 to 3 years after planting, and sometimes even earlier depending on climate, care, and plant health. The fruit of Katimon mango is usually medium-sized, with attractive skin colour that turns yellowish-green or yellow when ripe. The mango has a sweet taste, pleasant aroma, and comparatively low fibre, which makes it enjoyable for fresh eating. Farmers like this variety because it offers better income opportunities due to its ability to supply mangoes in seasons when other varieties are not available, which often results in a higher market price. Another major feature is its adaptability; Katimon mango can grow well in tropical and subtropical climates, and it performs best when planted in well-drained soil with proper sunlight exposure. However, like all mango varieties, this plant needs regular care such as irrigation during dry months, proper fertilization, and timely pruning to maintain plant structure and encourage healthy flowering. In commercial cultivation, spacing of around 10–15 feet is often maintained depending on orchard design and pruning practice. Since this is a frequent bearing type, nutrient requirement is slightly higher, so farmers commonly apply organic manure like cow dung or vermicompost along with balanced NPK fertilizers to support continuous production. Proper pest and disease control is also important, especially during flowering and fruit setting stage, to prevent problems such as mango hopper, powdery mildew, and anthracnose. Overall, All Time Katimon mango is considered an excellent variety for those who want high production, early bearing, and repeated fruiting with good fruit quality, making it a smart option for both small-scale gardeners and commercial mango farmers.

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